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A new cookbook by Great British Bake Off judge Paul Hollywood has marched into the Best Sellers list for non-fiction hardbacks.
‘Pies & Puds’, published by Bloomsbury on October 24, ties in with the celebrity baker’s TV series of the same name.
Episode 11 of 20 will be screened tomorrow (Monday November 18) at 3.45pm on BBC One. In it. Paul celebrates British home cooking when Michelin-starred pub grub chef Tom Kerridge shares his favourite pudding with Paul – his mother’s bread and butter pudding.
‘Pies & Puds’ takes tenth place in Nielsen Bookscan TCM’s weekly bestseller chart for the UK, which collates real time sales from over 6,500 retailers representing over 90% of the UK book market.
Three other cookbooks appear in the top 10: ‘Proper Pub Food’ by Tom Kerridge is at number five; ‘The Great British Bake Off: Everyday’ by Linda Collister, which contains forewords by Mary Berry and Paul Hollywood, is at number seven; while ‘Save with Jamie’ by Jamie Oliver is at number nine.
The number one spot in the chart is held by Alexc Ferguson’s ‘My Autobiography’.
This list appears in the November 17 issue of ‘The Mail on Sunday”s ‘Event’ Magazine.
