Le Creuset’s healthy option

Grilling is a healthier, lower-fat way to cook and the Le Creuset Cast Iron Round Grill is suitable for searing chicken, steak, fish and vegetables.

The ribbed base provides distinctive char lines and allows fat and juices to drain away. The interior is coated with Le Creuset’s satin black enamel which also ensures no flavour transfer.

The company says: ‘This surface withstands higher surface temperatures needed for successful grilling and will not wear off or peel. Suitable for all heat sources, it is covered by a lifetime guarantee.’

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