Food writer Charles Campion is the latest high-profile name to join the list of speakers at The Housewares Conference next year.
Campion is well known for his work in the London Evening Standard, The Independent, The Times and The Weekend Telegraph, as well as in several food magazines.
He has also appeared on numerous radio and television food programmes and written many books on food and cooking.
Campion is a past winner of the Glenfiddich Restaurant Writer of the Year Award, and is a regular judge for the British Cheese Awards and International Cheese Award, as well as judging food and drink products for various other awards.
The Housewares Conference takes place April 1 next year in central London and is organised by HousewaresLive.net and Housewares Magazine.
For more information and to book your place click here https://housewareslive.net/conference/